Bio-control is an emerging methodology to keep plants safe and clean, and to manage crops in a more sustainable way.

• Can bio-control products substitute entirely chemical solutions?
• Are they the answer to ever more demanding registration requirements?

In this web site anyone involved at any stage of the food chain, input manufacturers, growers, distributors, regulators, investors, and – last but not least – consumers will gain insight in what these bio-control products are, what key features make them more or less attractive for a better integrated crop management, and what challenges must be met by companies willing to develop and to bring them on the market.

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